You can find menus for February-March on the page of the French (or German) web site.

Our establishment will be closed for renovations from March 4 to 25, 2018 inclusive

The restaurant is open every Sunday noon.

Photogalery 2017
Photogalery 2018

Suggestion by the Chef Nicolas Ramstein

Half-pension (185,- € ie GBP ~160 £ or US$ ~211) for two persons, with breakfast, night and dinner
before 20 h (even for one night)

A charming auberge with 15 rooms, nested in the heart of Alsace vineyards.
 (2 rooms for people with reduced mobility). Discover our Pavillon, 6 studios with wooden balconies and our relaxation space (
135 m²) with swimming pool and jacuzzi.

Free WiFi


Pavillon Ramstein
Auberge "2 toques"
Gault & Millau since 2010

Auberge in
the Guide Michelin

and in the network JRE:
Jeunes Resturateurs

One of the "4 cocottes" distinguished table

Les logis cocotte
Les logis cocotteLes logis cocotteLes logis cocotte
GM Logis Michelin 
Cabillaud au Riesling

Menu for winter beginning 2019


Terrine de Foie Gras de Canard d’Alsace maison, Chutney de Sureau, Kougelhopf toasté

Noix de Saint-Jacques poêlées,
fricassée de « Ravioles de Royans »

Médaillon de Biche d’Alsace rôti aux Airelles,
Chou-rouge confit et Champignons

Vacherin meringué glacé
aux Myrtilles des Vosges

Wine-paired Menu at 69 € per person,
including a glass of Alsace Cremant and 3 glasses of wine (8cl)
Vue générale